An eye-catching and tasty Heirloom Eggplant from Italy, 'Rosa Bianca' produces such beautiful fruits that you may not want to cut them up! Gorgeous 4 - 6 inch round fruits are streaked with white and lavender-pink colors, and each eggplant can weigh in at 2-4 pounds. Taste is excellent for an eggplant - smooth and creamy, mild and very rarely, if ever, bitter. A beautiful heirloom that may be rare and expensive in local markets and is most definitely loved by chefs. Reportedly makes an excellent Eggplant Parmesan and Baba Ganouj, and is great for slicing, baking, roasting or stuffing. 75 - 80 DAYS